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Cinnamon Apples

Makes a healthy snack for 4

INGREDIENTS

4 apples (Granny Smith or Honey Crisp work great)
2 tablespoons honey
2 teaspoons cinnamon
Optional: red pepper flakes

DIRECTIONS

  1. Cut each apple in half and remove core. Slice into thin slices – about 1/4 inch wide – and place them on a plate.
  2. Drizzle honey over apples, and carefully sprinkle cinnamon over apples. If using, add a pinch of red pepper flakes.
  3. At this point, you can either serve the apples, add them to a pan and sauté them until tender, or place them in a baking dish and bake for 20 minutes at 350oF.