YOGURT PARFAIT
This is a first! Kids can join Mister Ritz in making their very own healthy, delicious, nutritious DESSERT while learning fractions – Fifths! Use bowls or plates that are the same size to demonstrate parts of the whole. Layer those ingredients for a tasty surprise with every bite!.
Recipe:
1 Part Yogurt
1 Part Banana
1 Part Raspberry
1 Part Blackberry
1 Part Granola
BOOMING THREE BEAN SALAD
Kids can learn twelfths while cooking up this protein-packed salad. Use bowls or plates that are the same size to demonstrate parts of the whole. Not only that, we also added a SECRET INGREDIENT from our friends at Gotham Greens to make this salad EXTRA yummy!
Recipe:
3 parts Garbanzo Beans
2 parts Pinto Beans
2 parts Cannellini Beans
1 part Red Onion
1 part Celery
1 part Red Pepper
1 part Parsley
1 part Pesto
Salt
Olive Oil
SUPERFOOD STRAWBERRY SALAD
In this episode, Mister Ritz harvests tomatoes, spinach, mint, and strawberries right from his Tower Garden, and makes this Superfood salad. The fractions discussed here are sevenths.
Recipe:
1 part Spinach
1 part Mint
1 part Tomato
1 part Strawberry
1 part Red Onion
1 part Feta cheese
1 part Avocado
SUPER SOUTHWEST SALAD
In this episode, Mister Ritz harvests romaine and oregano right from his Tower Garden, and makes this Spanish-inspired salad. The fractions discussed here are tenths.
Recipe:
2 parts Romaine
2 parts Tomato
1 part Red Pepper
1 part Corn
1 part Black Beans
1 part Red Onions
1 part Avocado
1 part Tortilla Chips
Salt
Olive Oil
Lime
Oregano
CAPRESE INSALATA
In this episode, Mister Ritz harvests basil and tomatoes right from his Tower Garden, and makes this classic Italian salad. The fractions discussed here are ninths.
Recipe:
3 parts Basil
3 parts Tomato
3 parts Mozzarella
Olive Oil
Balsamic Vinegar
FABULOUS FATOUSH SALAD
In this episode, Mister Ritz harvests parsley, scallions, lettuce, cucumbers, and tomatoes right from his Tower Garden and combines them with crunchy radishes and crispy pita chips for a Middle-Eastern-inspired GBM Fabulous Fatoush Salad. The fractions discussed here are eighths.
Recipe:
2 parts Lettuce
2 parts Cucumber
1 part Radish
1 part Tomato
1 part Scallion
1 part Pita Chips
Parsley
Salad Dressing
BLOWOUT BASIL-CITRUS SALAD
In this episode, featuring basil, oranges, nuts, and a squeeze of lime, Mister Ritz combines the green goodness of a Tower Garden-grown basil-based salad, punctuated with the zesty sweetness of citrus in a vitamin-rich dish! The fractions discussed here are sixths.
Recipe:
3 parts Basil
1 part Oranges
1 part Blood Oranges
1 part Almonds (beware of nut allergy)
A squeeze of Orange Juice
A squeeze of Lime Juice
MOUTH-WATERING WATERMELON ARUGULA SALAD
In this episode, Mister Ritz harvests spicy arrrrrrrrugula right from his Tower Garden and combines it with crunchy, refreshing watermelon and deliciously funky feta cheese. Most importantly, Mister Ritz reminds students that it’s always better to crumble the cheese than to cut the cheese in class. The fractions discussed here are fifths.
Recipe:
2 parts Watermelon
2 parts Arugula
1 part Feta Cheese
Lime Juice